Back Bay Bistro Waterfront Dining Menus

Back Bay Bistro Executive Chef Bruno Massuger specializes in inspirational farm-to-table menus, featuring California cuisine. Harkening back to his French roots, he prefers to source locally, working with local farmers and purchasing seasonal products. “… I am proud to say that most of the vendors we work with are within 150 miles of the restaurant.”

Breakfast

Lunch

Dinner

Bar Menu

Happy Hour

Saturday Brunch

Sunday Brunch

Children’s Menu