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Lunch Menu at the Back Bay Bistro2018-10-15T13:27:50+00:00

PETITE PLATES

BAY SCALLOP CEVICHE $12

Marinated Bay Scallops, Lime Juice, Tomatillo Salsa with Chip Confetti

BACK BAY BISTRO CLAMS $12

Steamed Little Neck Clams, Garlic & White Wine Butter Sauce

YELLOWFIN AHI SASHIMI $12

Seaweed Salad, Wasabi Pickle Ginger

ONION SOUP $10

Classic Onion Soup topped with Sourdough Toast and Melted Swiss

AWARD WINNING

SEAFOOD CHOWDER $10

SIGNATURE DISHES

CRAB CAKES $19

Lump Blue Crab Meat and Canadian Rock Crab, Seasonal Vegetables, Lemon Tarragon Aioli

GRILLED BAJA FISH TACOS $15

Grilled Cod Fish, Corn Tortillas, Cabbage, Avocado, Lime Cilantro Slaw with Chipotle Aioli, served with Spanish Rice

FISH AND CHIPS $16

Alaskan Cod, Lager Beer Batter, Bistro Fries

GRILLED SALMON $22

Dill Cilantro Chimichurri on a bed of Steam Rice, served with Vegetables

CALAMARI STEAK $18

Grilled Calamari, imported Olive Oil, topped with Mediterranean Salsa served with Vegetables

YELP CHECK-IN OFFER

20% OFF LUNCH

SALADS

BISTRO SALAD $7

Mesclun Salad, Tomato Wedge, Cucumber, Carrot, Your Choice of Dressing

KALE CAESAR $8

Kale, Crisp Romaine, Parmesan Cheese, Garlic Croutons with House-made Caesar dressing

ANTIPASTO SALAD $12

Romaine, Julienne Sliced Italian Cured Meats, Pepperoncini, Bell Peppers, Olives, Tomatoes, Mozzarella

CALAMARI SALAD $16

Mesclun Greens, Tomatoes, Olives, Bell Peppers with Grilled Calamari Steak, Pickled Onions and Capers

AHI TOSTARITO $18

Blue Fin Ahi Tuna, Lettuce, Tomatoes, Rice, Beans, Hearts of Palm with Spicy Soy Sauce and Sesame dressing

COBB SALAD $14

Iceberg Lettuce, Turkey, Shrimp, Bacon, Crumbled Bleu Cheese, Avocado, Tomato, Eggs, Bleu Cheese dressing

BISTRO STEAK SALAD $18

Grilled Steak, Romaine Lettuce, Feta Cheese, Spicy Avocado dressing

BISTRO TACO SALAD $14

Tortilla Cup, Iceberg Lettuce, Chicken, Avocado, Sour Cream, Chives, Pico de Gallo

ADD-ONS

SHRIMP $8 CHICKEN $5 SALMON $6

SANDWICHES

BISTRO BURGER $ 14

8oz. Brandt Ranch Sirloin, Sauteed Onions, Sliced Tomatoes, Iceberg Lettuce, Cheddar Cheese on a Brioche Bun with Thousand Island dressing

PARISIAN CHICKEN SANDWICH

Grilled Chicken Breast, Heirloom Tomato, Arugula, Bacon, Brie Cheese, Ranch Aioli on Brioche Bun

TUNA BY THE BAY $13

Albacore Tuna Salad, Lemon, Sliced Tomatoes, Aged Cheddar Cheese, Grilled on Sourdough Bread.

SANTA FE TURKEY SANDWICH $14

Grilled Fresh Turkey, Avocado, Jack Cheese, Fire Roasted Ortega Chilies

NY REUBEN SANDWICH $13

Carved Corn Beef, Swiss Cheese, Sauerkraut, Thousand Island dressing on a Pretzel Bun

BLACKENED SWORDFISH SANDWICH $17

Cilantro Lime Aioli, Napa Cabbage on Ciabatta Square

YELP CHECK-IN OFFER

20% OFF LUNCH

DRINKS

MOSCOW MULE $11
SANGRIA $10
PEARADISE $11
CITRUS DROP $11
BLUEBERRY BLISS $10
CUCUMBER COSMO $12
CHUPACABRA $11
THE HAWTHORNE $12
WHISKEY SOUR $12
GENTLEMEN’S LEMONADE $12
BASIL GREYHOUND $12
THE DON $12
DOMESTIC BEERS $4
IMPORTED BEERS $5
DRAFT BEERS
WINE BY THE GLASS

RESERVATIONS

Newport dunes starfish

Monday: Closed

Tuesday – Sunday: 11:00 AM to 3:00 PM & 5:00 PM to Close

Daily Happy Hour: 3:00 PM to 6:00 PM

Weekend Breakfast: 8:00 AM to 10:00 AM

Weekend Brunch: 9:00 AM to 2:00 PM

Complimentary 2-hour parking validation